External Working Group

Tim Byers, M.D., M.P.H.
University of Colorado Cancer Center

Kim Gans, Ph.D., M.P.H., L.D.N.
Associate Professor
Brown University
Institute for Community Health Promotion

Cathleen Gillespie, Ph.D.
Centers for Disease Control

Alan Kristal, Dr.P.H.
Nutritional Epidemiologist
Fred Hutchinson Cancer Research Center

Catherine Loria, Ph.D.
Nutritional Epidemiologist
National Heart, Lung, and Blood Institute

Marjorie McCullough, Sc.D., R.D.
Nutritional Epidemiologist
American Cancer Society

Betty Perloff, Ph.D., R.D.
Food Surveys Research Group
US Department of Agriculture
(now retired)

Helaine Rockett, M.S., R.D.
Nutrition Research Manager
Channing Lab
Harvard Medical School and Brigham & Women's Hospital
(no longer at Harvard)

Linda Van Horn, Ph.D., R.D.
Professor of Preventive Medicine
Northwestern University Feinberg School of Medicine

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